- Helps digestion
- Controls sugar
- Boosts immunity
- Good for heart and liver
- Helps skin and breathing
soya herb Dill Seeds – Tukhm -e- Soya Tukhme Shibbat
Rs120.00 – Rs750.00
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- Commonly used as a natural digestive-supporting culinary seed
- Adds fragrance and flavor to foods, pickles, and herbal blends
- Traditionally used in wellness and herbal practices
- Known for its soothing aroma and calming properties
- Can be used in teas, seasonings, and spice mixes
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Tukhme Shibbat, commonly known as Dill Seeds, is a high-quality herbal seed widely used in Unani, Ayurvedic, and traditional medicine systems. Carefully sourced and cleaned, these seeds retain their natural aroma, taste, and therapeutic value.
Traditionally, Tukhme Shibbat is valued for digestive comfort, stomach support, and overall wellness. It is commonly used in herbal teas, powders, and classical formulations under expert guidance. Due to its mild nature, it is also popular in culinary use as a natural flavoring agent.
Our Tukhme Shibbat is 100% pure, free from artificial additives, and hygienically packed to ensure freshness and long shelf life.
Key Features:
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Pure and natural Tukhme Shibbat (Dill Seeds)
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Strong aroma and fresh quality
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Traditionally used in Unani & herbal remedies
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Suitable for tea, powder, and formulations
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Cleaned and hygienically packed
| Quantity | 50GM, 100GM, 250GM, 500GM |
|---|---|
| Form | Whole ( ثابت ), Grounded ( کٹی ہوی ), Powder ( پسا ہوا ) |
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